06/12/2021
Go backMasseria Fruttirossi, an agri-food company specializing in the processing, transformation and marketing of Lome Super Fruit brand products, finds home in Castellaneta Marina, in sun-kissed Puglia.
The project was born in 2012 from the meeting of the optimal climatic conditions of the fertile Apulian lands and the idea of an innovative and intelligent cultivation: the result is an agricultural center known for the production of fruit plants with beneficial and healthy properties, such as pomegranate. , Aronia and Goji berries, fresh, dried and cold extracted with the HPP (High Pressure Processing) method.
The strength of Masseria Fruttirossi is the location of the plant directly on the plantations and the creation of an innovative "very short supply chain" that allows you to enhance and preserve the extraordinary health and nutritional characteristics of super fruits.
THE PROJECT IN COLLABORATION WITH THE NUTRITIONIST DALILA ROGLIERI
When you want to combine well-being and awareness, it is good to rely on experts! And that is why the "Red Fruits of Wellness" project was born. In four direct social networks, the nutritionist Dalila Roglieri accompanied us to discover the extraordinary properties of pomegranate and goji berries as an elixir of health and beauty, as a food indicated in sports nitration and as an ingredient in different meals and times of the day, in compliance with a healthy, balanced and delicious diet.
CLICK HERE TO REVIEW THE FOUR EPISODES OF "THE RED FRUITS OF WELLNESS"
Travel experience
Dear Friends, a new opportunity for professional growth has begun and I am really happy to be able to share it with all of you ❤️
My heart beats for the opportunity to share again my passion for excellence at the table, culinary pleasures and nutrition
Travel experience
The Healthy Eating Plate, created by Harvard nutrition experts is a guide to creating balanced meals, which can be served on a plate arranged as directed or prepared in a recipe following the basic rules.
Dr. Dalila Roglieri, nutrition biologist and expert in Dietetics,
Travel experience
The beginning of 2020 brought the nutritionist Dalila Roglieri to the other side of the world, or to Brazil!
As a Culinary Consultant I worked to create a real taste itinerary among the flavors and typical local foods for a group of travelers, a real tailor-made culinary experience
Travel experience
We are still with our nutritionist Dalila Roglieri in matsue: after tasting Matcha Tea in front of a surprising sunset, here we are now at the traditional tea ceremony.
The intense taste of Matcha tea tasted on the street just a
Travel experience
This month we follow our nutritionist Dalila Roglieri in matsue, capital of shimane prefecture close between two lakes and with from one of the most important castles in the whole of Japan. The ideal scenario for discovering a new piece of Japanese culture: Matcha Tea.
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